Italian Wine between $25 and $50

Who says that bubbles are just for celebrations? Our Lot 50 Prosecco is a great for any wine occasion. Food pairing, cocktails, parties... you name it this Prosecco's got it. Made from grapes harv... read more...

Montessu comes from Sulcis Iglesiente, a region within southwest Sardinia whose brown earth has sandy soil that is a mixture of clay and limestone. This combines with warm, well-exposed terrain to for... read more...

Rosso has a vibrant ruby red color and inviting aromas of ripe berries and forest fruits. Incredibly supple on the palate, with excellent body and balanced structure, Rosso di Altesino is an excellent... read more...

Alto Adige is known for producing Sauvignon Blanc with wonderful acidity and fresh aromas because of the cooler climate and longer growing season. The grapes are vinified in stainless steel tanks at c... read more...

An intense, deep garnet red. On the nose, spicy plum and cherry with a hint of raspberry. Soft, velvety, full-bodied with a slight aromatic lingering aftertaste. Excellent with most red and grilled me... read more...

The nose offers fresh impressions of red fruit, especially currants, strawberries, pomegranates, and hints of watermelon. Delicate floral aromas of dog rose, hibiscus and undertones of caramel complet... read more...

Earthy on the palate with flavors of cranberries, raspberries, sour cherries, and a lively acidity. Pairs well with beef, lamb, and poultry. Earthy on the palate with flavors of cranberries, raspberri... read more...

The wine is ruby red with a violet hue. On the nose, the wine has an intense, persistent perfume with notes of ripe fruit and jam. On the palate, the wine is harmonious, full, and warm, with fruity no... read more...

Gentle aromas of vanilla, tobacco and coffee, with hints of cherry jam and prunes. Harmonious with soft, well-balanced tannins. Persistent finish and a great potential for aging. Perfect with red meat... read more...

We really love the delicate and aromatic style of this Barbaresco. It radiates with aromas of wildflowers, kirsch and baking spice. Elegant and refined on the palate with smooth tannins, lush red frui... read more...

Many consider this one of the finest values in Greco di Tufo, and it's easy to see why. This luxurious white from Campania offers a medley of tropical fruit and floral aromatics, while citrus and ... read more...

Golden yellow. Intense, with raisin and dried fig accents. Sweet, harmonious, velvety, and ample. A dessert wine that pairs well with dry pastries and crostate. Interesting with sweet blue cheeses and... read more...

Dark ruby red color. Intense and elegant aromas of ripe fruit, raisins, black cherries and plums in alcohol; spicy scents of cocoa, vanilla and tobacco. Sweet and warm aroma, velvety and round.

The name Il Putto refers to a decorative tile on the façade of the fifteenth century cathedral of Gattinara showing the role of the cultivation of grapes in the area.

Intense ruby red color; wide and complex to the nose, fruity with prune and cherry jam aroma, notes of tobacco and slightly spicy. A full-bodied wine, soft and rich in fine tannins, with notes of coco... read more...

The 2019 Per'e Palummo La Vigna dei Mille Anni opens with a complex blend of white smoke, crushed rocks and ground ginger. Swirling unlocks further depths of dried black cherry and exotic spice. T... read more...

A unique blend of Piedirosso and Guanaccia Nera, this red from Campania is a full-bodied blockbuster with a definite sense of place. Rich dark berry, dried thyme and subtle vanilla notes surround a si... read more...

The Chianti Classico has a vivid ruby color and a strong nose of fresh red fruit with hints of cherry. This is a well-structured wine with a fruity finish.

A rich, fruit-forward Cabernet from Italy's Abruzzo region. This organic red is aged in stainless steel and shows deep dark berry aromas and flavors. There's a lively acidity to balance out th... read more...

Ginger, mint leaves, hibiscus flower, hawthorn flower, nettle leaves, angelica roots, bitter and sweet orange peel, rhubarb, sage licorice and more... The aromatic blend of herbs and spices gently inf... read more...

An organic blend of Nero d'Avola and Frappato aged in amphora. Lively aromas of black cherries, minerals, and dried herb. The palate show a ton of vibrancy, while maintaining a tremendous amount o... read more...

This fascinating blend of Nero d'Avola and Frappato is aged in clay amphora. Exotic savory and briny notes accompany black cherry, plum and a touch of rose petal. This wine is a lush, vibrant red ... read more...

Covalli Barolo is a premium red wine produced by Covalli, a renowned winery located in the Piedmont region of Italy. The wine is made from Nebbiolo grapes grown in the Barolo appellation, which is kno... read more...

Fantastic expression of one of the most widely planted grapes of Italy. 100% Trebbiano, this white is star bright in the glass. Fresh peaches on the nose with hints of tropical fruits--papaya and kiwi... read more...