Wine Half Bottles

TASTING NOTES Rich notes of blackberry pie, cassis, and clove, with toasted oak, subtle green peppercorn and touches of butterscotch on the finish. PAIRING SUGGESTION Striking and rich. Pairs well wit... read more...

Vivid notes of black raspberry, fresh pomegranate juice, with wild blueberry, sassafras, subtle licorice, toasted oak an earthy backbone, and grippy tannins. Generous and fruit forward.

A fresh and very expressive Berne-style rosé, packed with the inimitable personality of Provence. A subtle alliance of fruitiness and finesse, Inspiration expresses Chateau De Berne's perfe... read more...

The champagnes of Maison Billecart-Salmon are above all created thanks to the knowledge of the men who rigorously cultivate an estate of 100 hectares, obtaining grapes from an area totalling 300 hecta... read more...

A Tuscan wine made using 60% Malvasia Bianca and 40% Trebbiano Toscano grapes, which makes for a rich and sweet dessert wine. Try pairing with tart Tatin or a pecan pie.

What do you get when you combine a half-century of winemaking expertise, the dramatic landscape and terroir of northern Italy, and a profound enjoyment of the good things in life? The answer is simple... read more...

Semillon was planted on the Chalk Hill Estate in 1981, primarily to blend with Sauvignon blanc. The site, however, was chosen to take advantage of Semillons susceptibility to botrytis, or noble rot . ... read more...

Our most popular French rosé, Whispering Angel brings delightful aromas of juicy ripe strawberries, white peach, passionfruit and lemon peel. On the palate, it appears bone dry, elegant and sil... read more...

Product of an exceptionally hot and dry summer season, the superb Chateau d’Yquem 2016 shines bright, revealing a wonderful purity and elegance, confirming its status as a true icon among the Gr... read more...

To overcome the gap between the dry white harvest (16-25 August, even earlier than in 2003) and the noble rot harvest (20 September to 14 October), the team began by picking their best plots on the co... read more...

Average temperatures 2.7°C over average, combined with 20% of the normal rainfall from mid August to the end of July made makes this a naturally rich, low-yielding vintage (40% less than average, ... read more...

50% Grenache, 20% Cinsault, 20% Syrah, 10% Tibourenc Grown on the slopes of the Esterel mountain, not far from Antibes and Cannes, these wines rank with the very best of Provence. They are also extrem... read more...

Petit Guiraud is a fresh and precise Sauternes, and is the result of a long period of reflection on the wine style and its drinkability. As the flagship for modernity and accessible pleasure, Petit Gu... read more...

Chateau Guiraud is a white wine, 1er Grand Cru, from the Sauternes appellation that covers 65.86 hectares. Originally produced from a blend of 65% Semillon and 35% Sauvignon Blanc, the chateau has bee... read more...

Refined nose of nectarine, peach, crystallised ginger and sweet spices. Layered, intense and suave, with long-lasting flavours of ginger, sweet spices and tropical fruits. Very harmonious: a standout ... read more...

A great Sauternes with a wonderful brightness and freshness, this gathers speed through the palate, developing flavours of cinnamon, caramel, white pepper, clove and smoked pineapple, all wrapped in a... read more...

The 2017 Clos Haut-Peyraguey showed brilliantly and is another stunning Sauternes from this great vintage. White peach, honeycomb, flowers, and plenty of botrytis notes all emerge from the glass, and ... read more...

Vermouth di Torino is a collective heritage of Piedmont, which sees in the royal Savoy court as first big promoter of a product which, mainly starting from the late XVIII century, generated a flourish... read more...

Pale gold with an emerald rim. Fine, delicate bubbles. Citrusy nose with overtones of bay leaf and orange. Velvety on the palate, with good acidity framing notes of white fruit and a hint of almond on... read more...

Named after the one hundred fifty year old ‘cross barn’ located on the Hobbs family farm in upstate New York, Crossbarn honors the values of hard work and integrity instilled in Paul from ... read more...

This is for one 375ml can. Notes of juicy, sun-kissed watermelon mingle with a touch of ripe red berries and crisp, bright bubbles. From sunup to sundown, Day Drinking is the perfect choice! Serve chi... read more...

Made to the same set of recipes since 1821, Dolin Vermouth de Chambéry has long been the benchmark for fine French Vermouth. Made with fine wines of the region and botanicals found in the Alpin... read more...

Made to the same set of recipes since 1821, Dolin Vermouth de Chambéry has long been the benchmark for fine Vermouth. In the late 19th century, Dolin Vermouth de Chambéry won medals in P... read more...

Dolin Dry is distinguished by its light, fresh and clean profile, which comes from a delicate wine base and more than thirty Alpine herbs. From its start in 1821, Dolin Vermouth de Chambery has been t... read more...