Other Wine

Historical famous Italian aperitif with a delicate and aromatic taste; it is obtained selected wines which are carefully mixed with herbs. It can be enjoyed with ice on the rocks or as protagonist for... read more...

Historical famous Italian aperitif with a delicate and aromatic taste; it is obtained selected wines which are carefully mixed with herbs. It can be enjoyed with ice on the rocks or as protagonist for... read more...

Almaden Vineyards is California's first winery, established in 1852. Bringing the historically rich taste right to your table, one glass at a time. Since 1852, we have taken pride ni the singular ... read more...

Delightfully sweet, this mixture of light-bodied Moscato, juicy mango and luscious strawberry flavors delivers a smooth and refreshing taste.

A delicious blend of full-bodied Merlot wine with the natural flavor of real blackberries. Two flavors come together to create a new and fresh favorite. A tantalizing combination for any occasion.

Strawberry White Zinfandel is a savory, refreshing combination of White Zinfandel, field ripe strawberry and other natural fruit flavors. Served well chilled, Strawberry White Zinfandel wine complemen... read more...

Arbor Mist Sangria Zinfandel combines the refreshing taste of luscious cherries and zesty citrus fruits orange, lemon, & lime with light tasting Zinfandel wine. This combination of great wine and natu... read more...

Bursting with all the flavors of perfectly-ripe peaches, Barefoot Peach Fruitscato is a sweet way to treat yourself. Fresh from the farm with a bright, crisp finish.

Since 1865, this spicy, earthy aperitif has been known as “ouvre l’appétit” - the key to the appetite. Serious in its role as an aperitif, and then popular with sportsmen, Bon... read more...

At the end of the nineteenth century Pietro Bordiga owned a famous bar in Turin. He decided to use his knowlege of botanical flavorings and the extraction of essential oils to open a distillery, and h... read more...

A sweet grape wine with natural strawberry flavor. Serve chilled or over ice.

Bunratty Mead is a traditional wine, produced from an ancient Irish recipe of pure honey, fruit of the vine and natural herbs. It's a medium sweet wine, with a wide taste appeal, and suitable for ... read more...

Capriccio Red Sangria is a slightly sweet, fruity pre-made Sangria that is ready to sip! There is a slight bubble (frizzante) to it. Serve chilled or over ice.

Capriccio Red Sangria is a slightly sweet, fruity pre-made Sangria that is ready to sip! There is a slight bubble (frizzante) to it. Serve chilled or over ice.

Capriccio Watermelon Sangria is a slightly sweet, fruity pre-made Sangria that is ready to sip! There is a slight bubble (frizzante) to it. Serve chilled or over ice. You can even add frozen cubes of ... read more...

Capriccio White Sangria is a slightly sweet, fruity pre-made Sangria that is ready to sip! There is a slight bubble (frizzante) to it. Serve chilled or over ice.

Capriccio White Sangria is a slightly sweet, fruity pre-made Sangria that is ready to sip! There is a slight bubble (frizzante) to it. Serve chilled or over ice.

Sangria is traditionally a social red wine. You can enjoy its bright flavor as is or add slices of your favorite fruit, let it marinate and then serve it at your next fiesta. Did you Know? Sangria win... read more...

Carlo Rossi Sweet Rose wine is a pleasant refreshing summer wine with flavors of fresh strawberries and sweet cherries and can be enjoyed with Gazpacho or other chilled summer soups. Serve chilled.

Vermouth, or Vermut , as it is known in Spain, is often thought of only as an ingredient of mixed drinks such as Manhattans or Negronis, but it is more versatile than one might imagine. In Spain, Verm... read more...

Umeshu is a traditional Japanese liqueur made from ume fruit. A perfect balance between ume extract and alcohol is achieved by aging the whole fruit, with the stone still inside. The delicious tang of... read more...

Cocchi Vermouth di Torino Extra Dry, released on the year of Cocchi’s 130th anniversary, is a classic-style vermouth from the birthplace of vermouth, Piemonte. “Ricetta Piemontese”(P... read more...

Cocchi Americano is an aromatized wine created in 1891 by Giulio Cocchi and since then produced without interruption according to the original recipe. The name “Americano” is both due to t... read more...

Vermouth di Torino is a collective heritage of Piedmont, which sees in the royal Savoy court as first big promoter of a product which, mainly starting from the late XVIII century, generated a flourish... read more...

VINIFICATION Soft press and slow fermentation at a controlled temperature of 20-25°C. The base wine is of a more or less intense straw color, with a 12% alcohol content and a minimum residual suga... read more...