Burgundy Wine

Variety : Pinot Noir Vine Age: Planted in 1969 Terroir: Above Grand Cru Les Echezeaux, cool climate, pebbly soil Viticulture: Lutte raisonnée, grapes purchased from growers Vinification: 100% d... read more...

The Greeks called the holly “agria” (wild plant). The Romans latinised this into agrifolium, aquifolium. This plot may have been given this name because it was covered by thorny plants bef... read more...

Domaine Antonin Guyon is one of the most prestigious estates in the Côte d’Or, as well as one of the largest family-owned wineries in the region. It was started in the 1960s by Antonin Guy... read more...

The Corton-Charlemagne Grand Cru vineyards straddle the communes of Pernard Vergellesses and Aloxe-Corton and enjoy a south westerly exposure. The soil here is white marl, and almost pure limestone. G... read more...

Beaune is best known for its historical heritage. However, its vineyards offer enthusiasts many oenological treasures. Our plot of Beaune 1er Cru Boucherottes is planted on a mid-slope terrace facing ... read more...

In all classes at school, there is always a student who has his hair done, parted on the side, dressed very neatly. He is at the top of the class, a little heckled by his classmates but at the same ti... read more...

Vineyard 20-50 year old vines spread among 7 parcels in Meursault Soil Clay-limestone Viticulture Lutte raisonnée, in tandem with nature. Soils are worked manually. Vinification Barrel Fermenta... read more...

Consumers and the press alike view Domaine Dugat-Py as one of the vin de gard Pinot Noir producers in the world. The domaine also produces and bottles wine under the label of Bernard Dugat-Py. Gevrey-... read more...

From the 1er Cru region in Côte de Beaune our wine takes its place in the heart of the «Belle Côte» (beautiful coast/ side) in the 1er Cru’s of Meursault. This area was g... read more...

From the 1er Cru region in Côte de Beaune our wine takes its place in the heart of the «Belle Côte» (beautiful coast/ side) in the 1er Cru’s of Meursault. This area was g... read more...

From the Côte de Beaune 1er cru region of Meursault, this parcel of land has very rocky soil (‘pierre’ in French) hence the name «Les Perrières». Perrières ... read more...

THE TERROIR OF OUR WINE Our wine comes from vines, situated in the locality of Gevrey-Chambertin in the climate called Chambertin. Facing South-East, at an altitude of 270 metres, they are planted in ... read more...

Guillaume Camus of Domaine Camus-Bruchon is one of the most sure-handed red winemakers in the Côte de Beaune. Located in the village of Savigny-les-Beaune, just north of Beaune proper, the Camus... read more...

Guillaume Camus is one of the rising stars in the Côte de Beaune, making wine from vineyard holdings in Savigny-Les-Beaune, Pommard and Beaune. While many of the more famous names in the area ha... read more...

From the prestigious village of Solutré-Pouilly, also known for its prehistoric site of Solutré (the Cro-Magnon man 40,000 years), this is an extra high-quality Mâcon-Villages. Of ... read more...

Located at the southernmost tip of wine-producing Burgundy, the Beaujolais is a region that cannot be ignored. Thanks to Beaujolais Nouveau, this appellation is now famous around the world. But beyond... read more...

A classic Chassagne nose features notes of rosemary oil, petrol and a mix of both white and yellow orchard fruit. There is fine volume to the punchy and solidly voluminous flavors that display fine le... read more...

A restrained, cool and elegant nose of white flower, various citrus and spiced apple is admirably pure and airy. The sleek, intense and more obviously mineral-driven flavors possess a highly attractiv... read more...

Aromas of raspberries, rose petals, warm spices and orange rind introduce the 2019 Moulin-a-Vent, a medium to full-bodied, ample and fleshy wine that's lively and concentrated, with melting tannin... read more...

An extremely impressive Pouilly-Fuisse that offers a medley of rich orchard fruits flavors and well-integrated oak. Underlying minerality, a trademark of the appellation, provides this powerhouse with... read more...

Ripe but cool aromas include those of various white orchard fruit scents laced with a hint of quinine and an interesting suggestion of rose water. There is good vibrancy to the citrusy middle weight f... read more...

The grapes are grown in the Puligny-Montrachet area, either just outside of the AOC limit or from younger vines. This is a charming, rich, focused and delightful white. Medium-bodied with a smooth tex... read more...

The names Sauzet, Carillon and Leflaive have become synonymous with Puligny, but one local clan has remained under the radar. The Chavy family has had roots in Puligny for almost 200 years. In 1976, a... read more...

The versatile, affordable village Chablis from Domaine Christian Moreau Pere et Fils is bright and crisp, with the classic, taut structure and refreshing minerality that define traditional Chablis. Th... read more...

This Cru from the Beaujolais region was harvested, vinified and bottled by Christophe Pacalet without filtration. It should be served at about 55-60 degrees. 100% Gamay Christophe Pacalet grapes manua... read more...