Jack Daniel's - Single Barrel Rye
Jack Daniel's Description
Jack Daniel’s Tennessee Whiskey comes from the United State’s oldest registered distillery and is charcoal mellowed through 10 feet of sugar maple. The Distillery, founded in 1866 by Mr. Jack Daniel in Lynchburg, Tennessee, is one of the most well-known producers of whiskey in the world. Jack Daniel’s Tennessee Whiskey is made with the finest corn, rye and barley malt. Its distinctive character is a result of natural fermentation, careful distillation, and use of the Distillery’s iron-free water from the Cave Spring that runs at a constant 56° F.
OUR FIRST NEW GRAIN BILL SINCE PROHIBITION.
This historic creation marries the smoothness of Jack Daniel’s with a unique 70% rye grain bill. Complex flavors of ripe fruit mingle with light toasted oak notes to create a taste rich with spice and a pleasant lingering finish. This is a big, bold rye that does not overpower.
70% RYE, 18% CORN, 12% BARLEY.
Ultimate Spirits Challenge: 93 Points
With young leather, tellicherry pepper, and caramel apples, this whisky evokes hay rides and county fairs. Impeccably balanced with a long and complex finish, this rye is a sipper that needs no water. A little does bring out more confectionary notes.