Kings County - Peated Bourbon Whiskey
Price: $63.97
| Producer | Kings County |
| Country | United States |
| Region | New York |
| Style | Bourbon |
| Sku | 09423 |
Kings County Description
What is Peated Bourbon? It’s whiskey that conforms to the American requirements for bourbon but is made with malted barley that has been exposed to peat smoke, a practice common in scotch whiskies — in fact, the malt we use in our Peated Bourbon was even grown and kilned in Scotland. So it’s a hybrid whiskey of the two traditions: the high-corn mashbill and new-barrel aging produce a spirit that is unmistakably bourbon, while complimentary notes of barbecue and campfire smoke linger long after the sip. If scotch and bourbon had a baby, this double gold medal winner is what it would taste like.
Whisky Advocate: 90 Points
Tart aromas of dark fruit and wood embers on the nose. The palate is filled with flavorful smoke, barbecue rub, and smoked brisket. A long finish with an appealing ashiness, cinnamon coffee cake, chocolate fudge, and more cooked dark fruit. A soft yet spicy dram; balanced and with plenty of depth.
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