2018 United States T

Immediately engaging, this wine offers lavish aromas of juicy pomegranate, freshly ground cardamom, licorice root, and spiced red apples. It has an open, generous mid-palate but is wrapped at the edge... read more...

Closer to ripe Bordeaux vintages than California style, with dried cherry and cassis notes, this wine is Cabernet for beef-lovers. Sourced from vineyards out in the North Fork of Long Island, this win... read more...

Harvested at a minuscule yields from a vineyard planted in 1975, then aged 17 months in one-third new French oak. With a bit of aeration the youthful, concentrated aromas open to reveal opulent plum, ... read more...

Cardinale offers the same winning combination in vinous form: a brilliant ensemble of celebrated Napa Valley vineyards where each brings its own personality and flavor contributions to create a singul... read more...

Each year, Caymus sets aside the best barrels of their Cabernet Sauvignon from Napa Valley to produce Special Selection. Distinguished by extremely fine, velvety tannins and enjoyable upon release or ... read more...

Organically grown Sonoma Coast fruit Handcrafted in Sebastopol, California Barrel aged in Neutral French oak Bottled unfiltered Flush with bright red fruit, the County Line Pinot Noir opens with dried... read more...

This is tightly packed, with sleek, pure, driven notes of cassis, plum reduction and blackberry puree allied to an iron spine, while subtle alder, juniper, sweet bay leaf and tobacco notes peek in thr... read more...

The Coombsville AVA is both the newest in Napa Valley and the furthest south. The region benefits from the marine breezes coming off the nearby San Pablo Bay, as well as a long and cool growing season... read more...

Robin Daniel Lail’s heritage began in 1879 with the founding of Inglenook Vineyards by her great -granduncle, the iconic Captain Gustave Niebaum. By the early 1890s, this brilliant man’s o... read more...

Aromas of blackberries, currants, violets and black licorice follow through to a full body with chewy, polished tannins that have a tile and dust character and texture. It’s very long and persis... read more...

Gorgeous aromas of currants, blackberries, sweet tobacco and violets follow through to a full body with round, finely chewy tannins and a gorgeous finish of fruit, iodine and graphite. But always pret... read more...

vintage The strategy for the 2018 vintage was patience. The spring was cooler than the last several years. The vines woke up a little later, grew more slowly, bloomed later, and veraison was later. Co... read more...

Elysium’s violet-crimson color and litchi-rose aroma develop after the fruit attains full maturity. This requires a warm climate. In warmer years the color is darker and the aroma is more intens... read more...

This signature estate Pinot Noir is a pure expression of the dry-farmed Resonance Vineyard, planted on un-grafted rootstock in 1981. These Pinot Noir grapes were handpicked just steps from the Winery ... read more...

Complex aromas of black cherry, ripe plum and mocha intertwine with subtle notes of violet and mint. This medium-bodied wine is bursting with flavors of plums, red currant and figs upfront, leading to... read more...

THE 2018 marks the 40th vintage of Cabernet Sauvignon produced on the Shafer estate. The 2018 Hillside Select decisively earns its place in a long line of elegant, opulent Cabernet Sauvignons from thi... read more...

Tasting Notes: Ruby in color, the 2018 Alexander Valley Cabernet Sauvignon has notes of cassis, caramel, juniper, and pomegranate. Lifted and vibrant on the nose, this wine is fresh on the palate with... read more...

The story of CASK 23 began during the harvest of 1974. Back then, the winery enlisted the help of celebrated winemaker André Tchelistcheff. As he tasted through various lots of new wines from t... read more...

An utterly ultra-classic Rutherford Cabernet Sauvignon, the Staglin 2018 Cabernet Sauvignon from Staglin sports a deep ruby/plum color to go with a gorgeous bouquet of ripe blackcurrant and blackberry... read more...

The poised 2018 Salus Cabernet Sauvignon feels like a modern portrait of yesteryear’s traditions. Well composed flavors of cassis and boysenberry redolent with raspberry liqueur, milled spices a... read more...