Italian Sangiovese Grosso

Ruby-red with a garnet rim, this wine's bouquet displays ample aromas of violet, wild berries, tobacco, chocolate, and vanilla. On the palate, Altesino Brunello is rich, full-bodied, and velvety. ... read more...

This small vineyard produced one of Italy's first cru wines. Located at the top of Altesino's vineyards is the prestigious Montosoli vineyard where ancient limestone soils with the 360 degree ... read more...

The wine holds the power and style of the fantastic 2020 vintage. On the nose, very evident notes of plum and morello cherry typical of Brunello, but also a light spiciness, with well-integrated bois&... read more...

The small Belpoggio estate sits in the southeastern corner of Montalcino, in the Castelnuovo dell’Abate sub-zone. The vineyards surround an old farmhouse that lies not far from the iconic Abbey ... read more...

Vintage Report A dry June and July led to a hot August with occasional light rain. September was cool with a fair amount of rain in the week leading into harvest, which began on September 10. Vinifica... read more...

Vintage Report: A hot and dry year with constant warrn temperatures frorn May through August which permitted the vines to reach perfect ripeness and produce grapes perfect for full-bodied, long-lived ... read more...

In 2020 a mild and dry winter, distinguished by temperatures higher than average, was followed by a cool spring characterized by high day-night temperature swings and one very exceptional snowfall on ... read more...

Proprietor Elisabetta Gnudi Angelini's signature is featured on the front label of the Caparzo 2018 Brunello di Montalcino. This wine is steady and firm with black fruit, spice, cured tobacco and ... read more...

Rich and expressive, this Brunello captures the soul of Montalcino with layers of ripe cherry, plum, and dried fig accented by notes of cedar, tobacco, and wild herbs. The 2017 vintage shows a firm st... read more...

The 2018 Brunello expresses all the peculiarity of the challenging vintage. In the glass, the wine is deep ruby red in color. On the nose, it is very intense and broad, showing off the typical notes o... read more...

While much is written about the difference between northern and southern Montalcino wines, Cerbaiona lies in an intermediate zone. Consequently, the vineyard yields beautiful fruit which balances the ... read more...

One of the most beloved Brunello producers, Ciacci Piccolomini delivers a gorgeous 2020 vintage that’s both elegant and approachable. Lush aromas of ripe cherry, plum, and raspberry meet hints o... read more...

Packaged with its dark blue label, the 2018 Brunello di Montalcino displays a very specific character that I always recognize in this wine. The house style is a callout to local winemaking tradition i... read more...

For fans of Tuscan reds, this blend of 80% Sangiovese and 20% Merlot is a must-try. This is a vivid red-berry and floral-tinged red that is super approachable and supple. It's a great complement t... read more...

Il Colle wines express Brunello's original force and structure without the lifeless severity of certain traditionalists or the luxurious anonymity of some modernists. They are a testament to the M... read more...

La Colombina, which borders both the Ciacci estate and the Uccelliera estate in the warm southeastern Castelnuovo dell’Abate district of Montalcino, has been in the Caselli family for generation... read more...

This wine is obtained from declassified Brunello, which nonetheless follows the strict production regulations, shows characteristics of freshness and typical aromas of quality young wines, fruity and ... read more...

The harvest normally takes place during the first weeks of October, with a production of 60 quintals per hectare. the manually harvested grapes are selected in the vineyard and then before destemming ... read more...

Deep, intense ruby red color. Ethereal, deep, balanced nose with a rich scent of fruit, full bodied round taste. The magnificent structure enables further ageing. Perfectly suitable with game and medi... read more...

Originally part of the Biondi-Santi estate, Simonetta Valiani inherited these special vineyards and today preserves the Sangiovese clone selected by Tancredi Biondi-Santi specifically for these vineya... read more...

Intense ruby red in color, this Brunello has a complex and balanced nose, showing aromas of raspberries and licorice with notes of chocolate and spice. Warm and full on the palate, the flavors are bea... read more...

Located at an average altitude of approximately 450 meters (1,476 feet) above sea level, Poggio Antico is one of the highest altitude producers of Brunello. The steady breezes at this altitude sweep a... read more...

Pacenti’s mid-weight 2001 Brunello di Montalcino is made in a very similar style to the Rosso. A lively ruby, it opens with a finely nuanced, fresh nose, followed by a delicate core of ripe frui... read more...

The 2019 Brunello di Montalcino Vigna Poggio Cerrino grumbles up from the glass with an earthy bouquet that blends crushed rocks with savory herbs, olive and clove. This displays textures of pure silk... read more...