Cabernet Sauvignon Cakebread

Benchland Select is a special blend of five clones of Cabernet Sauvignon from two superior vineyards in the gently sloping western benchlands of Rutherford and Oakville. These vineyards benefit from c... read more...

Our 2017 Benchland Select is a classic Napa Valley cabernet sauvignon expression of dark fruit, roundness, texture and a lingering finish. Aromas of dark blackberry, boysenberry and mocha lead onto th... read more...

The 2019 Cabernet Sauvignon Benchland Select is another gem, offering lots of cassis and darker cherry fruits as well as notes of lead pencil and crushed stone. Flawlessly balanced, medium to full-bod... read more...

A big, ripe nose of fresh boysenberry, blackberry and dark cherry fruit, complemented by seductive roasted earth and dark chocolate scents, introduces lush, deeply concentrated flavors of boysenberry,... read more...

This wine reveals a fragrant, complex bouquet of ripe blackberry and boysenberry complemented by notes of dark chocolate and toasty oak. Rich and smooth on the palate, the sumptuous dark fruit is bala... read more...

A captivating expression of mountain-grown fruit, with bold, layered aromas of marionberry, black cherry, cedar, and red plum, complemented by hints of toasted coconut, cigar box, vanilla bean, and dr... read more...

Grapevines at our Suscol Springs estate are planted amid rocky outcroppings that overlook the valley floor. The effort to develop roots in these rocky soils creates a beneficial stress that causes vin... read more...

Grapevines at our Suscol Springs estate are planted amid rocky outcroppings that overlook the valley floor. The effort to develop roots in these rocky soils creates a beneficial stress that causes vin... read more...

Aromas of blackberry, red plum, and green cardamom rise from the glass, layered with dried bay leaf and a hint of baking spice. The palate is rich with raspberry jam and fig, accented by fresh herbs a... read more...