Bordeaux Blend

The name of the wine honors Baron Hector de Brane, who owned the estate in the 19th century. Blended from vats carefully selected for their suppleness, it is aged for a 12-month period. Grape Varietie... read more...

36% Cabernet Sauvignon - 32% Cabernet Franc - 32% Merlot. Contrarian is crafted by passion and instinct. This textured blend of Merlot, Cabernet Franc and Cabernet Sauvignon possesses both an aromatic... read more...

Chateau Barde-Haut is a 17 hectare estate located at the extreme east of the village of Saint-Emilion. The vineyard forms an natural amphitheatre and is particularly well exposed to the south with vie... read more...

Château Belle-Vue is considered one of the best Crus Bourgeois in the Médoc, as is the case with some Crus Classés. Its deep coarse gravel soils give it a subtle balance in finesse... read more...

A focused and refined young wine with lovely tannins, impressive depth of fruit and a juicy finish. Medium body. Well-crafted already. Best from here in a long time. Read More...... read more...

Chateau Branaire-Ducru was originally a part of Chateau Beychevelle, but in the 17th century it split off from that estate. The name “Branaire-Ducru” is derived from Jean Baptiste Braneyre... read more...

55% Cabernet-Sauvignon, 40% Merlot, 5% Petit Verdot Tasting Notes: Generous. This is the perfect word to describe the character of Château Brown Red 2016. A bright vintage,highlighting the Caber... read more...

The vineyard of Cos spreads around the château on 173 acres and is split into 30 parcels of land. Sixty percent of the vines are Cabernet Sauvignon and are planted on the thin layers of gravely ... read more...

The 2019 d'Arsac has a very Margaux-like bouquet with crushed violet and potpourri bursting from the glass. The palate is medium-bodied with very lithe tannins, well judged acidity, tobacco and mi... read more...

A rich garnet color leads the way to soft and inviting aromas of chocolate, tea leaf and peppery spice. Straight-forward with pleasant mixed dark berry and cassis fruit flavors, enlivened by earthy fo... read more...

2005 was the fourth consecutive year to have a deficit in rainfall, but the drought began very early, at the end of May, which allowed the vine to adapt itself by reducing its leaves. The very hot wea... read more...

Sweet berries and cherries on the nose with sweet tobacco, lead pencil and blackcurrants. It’s full-bodied and very rich with layers of fruit and creamy tannins intertwined. Extremely long and c... read more...

“Château Haut-Batailley is a magnificent property that has always produced great wines. We're particularly happy that it has passed between two families who have friendly relations and... read more...

An amazing value in quality, everyday Bordeaux red! A blend of Cabernet Sauvignon and Merlot, the Chateau Jalousie is ripe enough to enjoy today with the touch of the old world that would benefit from... read more...

La Lagune wines posess elegance and balance, two features which typify the great Bordeaux wines. But added freshness, harmony and a touch of femininity grant La Lagune true personality, recognized by ... read more...

The quality of Chateau Lafite Rothschild needs no introduction. As early as 1815, Abraham Lawton had already designated it as leader: He ranked it as being the most elegant and delicate, with the fine... read more...

VINEYARD: CHATEAU LAFORGE is a blend of 92% Merlot and 8% Cabernet Franc. The vines are cropped low — around 30 hectolitres a hectare — four bunches to the vine (less than half the volume ... read more...

Dark and very intense colour of deep ruby. Ripe aromas of small black fruit dominate (blackcurrant, blackberry), though with good freshness. The palate is fleshy, with a nice touch of tannin. Long, ca... read more...

Dark and very intense colour of deep ruby. Ripe aromas of small black fruit dominate (blackcurrant, blackberry), though with good freshness. The palate is fleshy, with a nice touch of tannin. Long, ca... read more...

Dark and very intense colour of deep ruby. Ripe aromas of small black fruit dominate (blackcurrant, blackberry), though with good freshness. The palate is fleshy, with a nice touch of tannin. Long, ca... read more...

60% Merlot sourced from clay vineyards giving this wine a soft and supple, fruity component with 30% Cabernet Sauvignon sourced from gravelly soil and 10% Cabernet Franc for aromatic finesse and acidi... read more...

This red Bordeaux is produced from a blend of 80% Merlot and 20% Cabernet Sauvignon. It is characterized by a deep ruby-red color. The nose offers notes of ripe blackcurrant. Ripe silky tannins in the... read more...

Climatic conditions: The vegetation cycle started early following a mild winter. Budbreak took place between 7 and 17 March depending on the variety. Changeable weather in the spring – cold weat... read more...

The wine has an attractive colour, dark, deep and still very young, and an elegant, complex nose that combines refined notes of oak, toast and vanilla with intense, wild berry fruit. Touches of mint a... read more...

On the eve of the 1997 harvest, Jean-Hubert Delon purchased Château Nénin, which had belonged to his cousins, the Despujol family, since 1847. A major restructuring was immediately undert... read more...