2022 United States Wine between $25 and $50

There are lush red cherries and delicate baking spices on the nose, along with sneaky hints of lavender and honeysuckle. This is positively vibrant on the palate, bursting with freshness. The texture ... read more...

Ravie is a blend of Grenache from Buttonwood, Syrah from a dry-farmed vineyard called Tres Hermanas, and Mourvèdre from Ibarra-Young. A wholesome and fun expression of a Santa Barbara County GS... read more...

A medium ruby-colored with an enticing bouquet of toast, cinnamon, rose petal, cherry, and cranberry. Sweet and seamless on the palate, has a bit of structure and excellent concentration.

ositioned near the ocean on California's Central Coast, the Glasir Holt Vineyard sits on the western edge of Santa Rita Hills. Although Wagner’s intentions were to grow Pinot Noir on this vi... read more...

Deep garnet in color with abundant aromas of dark chocolate, black cherry and blackberry pie with hints of black currant and cedar. There are layered flavors of blackberry and raspberry pie filling on... read more...

A beautifully concentrated and complex Pinot Noir representing some of the best vineyards in the Eola-Amity Hills AVA. Bursting with notes of red fruits, cherry cola, and pomegranate syrup with a warm... read more...

Chaos Theory began as a one-off (and back then irreverent) blend of Cabernet Sauvignon and Zinfandel that David created for our first participation in the annual Premiere Napa Valley trade auction som... read more...

In 1975, legendary vintner and pioneer Josh Jensen founded Calera (Spanish for “lime kiln”) high in the Gavilan Mountains of California’s majestic Central Coast. In the four decades ... read more...

It all began at the dinner table. Charlie Wagner Sr. – who co-founded Caymus Vineyards in 1972 with wife Lorna and son Chuck – would mix wines to find the perfect glass to pair with his me... read more...

Crowley Wines produces 3,000 cases annually. Our small size allows for a hands-on approach from vineyard to barrel. We farm and manage the Four Winds Vineyard and work closely with our team of growers... read more...

DAOU Cabernet Sauvignon exemplifies Paso Robles. The nose is highly perfumed, showing aromas of black cherry, cassis, plum, desert sage, sandalwood and dusty minerality. Secondary aromas reveal notes ... read more...

This alluring Cabernet Sauvignon draws you in with aromas of black cherry, blackberry, mocha, savory blueberry and sweet baking spices. On the palate, silky tannins and a supple, rounded texture frame... read more...

Effortlessly refined, this vintage of Alexander Valley Cabernet Sauvignon charms with aromas of blackcurrant, plum and blackberry. Take a sip and find a smooth interlude of flavors. It is delightfully... read more...

From the first swirl to the final sip, this Merlot embodies a sense of polished indulgence. Aromas of chocolate and ripe blueberry are accented by toasty spice brought on by time in barrel. On the pal... read more...

This lush and graceful cool-climate Pinot Noir draws you in with enticing aromas of blackberry, bramble, currant, cedar, and earthy forest floor, as well as oak-inspired hints of baking spices. On the... read more...

This is why we love Willamette Valley Pinot Noir. The near perfect vintage brings out a melange of cherry and raspberry aromas with gorgeous hints of baking spice and rose petal. The palate is exquisi... read more...

Delicate aromas of white flower and coastal minerality frame a beautiful nose on this Chardonnay. Hints of Kaffir lime leaf, fresh herbs, and elements of citrus amplify the bright savory character. Th... read more...

J. Lohr Hilltop Cabernet Sauvignon displays trademark aromas of blackberry, black currant, and toasted pastry crust. Dense and soft on the palate. Elegant layers of black and red currants leave a brig... read more...

Located on the North Fork of Long Island, Lieb Cellars is a family-run winery making limited-production wine. This Pinot Blanc is their signature bottling. Made with only first-press or free-run juice... read more...

Entrancing aromas of pomegranate, boysenberry, black berry, dark cherry, and black raspberry mingle with earthy minerals and a warm meatiness. Dry with a medium+ body and medium tannins and acidity, t... read more...

To naturally soften tannins and enhance varietal complexity, winemaker Tony Coltrin allowed the grapes to undergo extended maceration. He then pressed the wine and transferred it to French oak barrels... read more...

The 2022 Abstract pours a dark purple core with a neon, ruby rim. The nose is quintessential Abstract but with a broodier twist-notes of ripe black plum, cacao, black pepper, cedar, dried porcini, for... read more...

Aromas of raspberry, cherry, and cranberry mingle with notes of dried herbs and flowers. The palate is full of concentrated red berries, spice, and licorice flavors with a juicy mid palate.

A deep magenta color leads to an enveloping aroma of cedar, shaved graphite, black plum, and dried thyme. The flavor and structure is all Napa Valley! The wine is medium-full bodied with a beautiful r... read more...