Spanish Sherry Wine

Bodegas Tradición is the unique Jerez bodega to only bottle consistently genre-defining, very fully aged wines capable of pleasurably filling the senses. The wines receive no caramel, cooked-wi... read more...

Dry Sack 15 Anos Solera Especial is a smooth and slightly sweet Oloroso produced by Williams & Humbert with the Palomino and Pedro Ximenez varieties in the D.O. Jerez-Xérès-Sherry denomi... read more...

For over 130 years, Bodegas Williams & Humbert have been producing the finest sherries and brandies; as well as a diverse portfolio of spirits, utilizing one of the most traditional methods of ageing,... read more...

Launched in 1882, and granted the Royal Warrant shortly after, Bristol Cream is crafted from a delicate blend of Jerez’s finest wines; delicate finos, aged amontillados, fragrant olorosos and th... read more...

Aged for 15 years in Jerez de la Frontera. Since the foundation of its Solera by Mr. Emilio Lustau in 1921 to commemorate the visit to Jerez of Eugenia de Montijo, the last Empress of France. Dark gol... read more...

Aging Each wine (Oloroso and Pedro Ximénez) is matured, separately in its own solera for 12 years. Once blended together, the resulting sherry is returned to a 45-cask solera for a further 3 ye... read more...

Tasting Notes: Pale straw colour with greenish reflections, bright and clean. This is a Jerez style Fino: fresh and pungent on the nose with almonds and bakery notes. Dry and crisp on the palate, yet ... read more...

This is a great introduction wine to the Amontillado Style. The wine has a dry, nutty taste with additional toffee, coffee and orange peel note.

This is a great introduction wine to the Amontillado Style. The wine has a dry, nutty taste with additional toffee, coffee and orange peel note.

Still made in the traditional way and at the original strength - one of the few examples left of what cream sherry should taste like. Deep amber in colour with the taste of sweet raisins, dates and fi... read more...

Aged in American oak casks, in the humid and salty environment of Sanlúcar de Barrameda, a small town located on the estuary of the river Guadalquivir. The wine has a pale straw color, with a h... read more...

Produced with 100% muscatel grapes from the Las Cruces vineyard in Chipiona and aged in American oak barrels. Very deep colour. Intense floral bouquet. Reminiscent of figs, raisins and walnuts. Full-b... read more...

Tasting Notes: Ebony in color with iodine highlights. The aromas are reminiscence of figs and raisins in the nose. Enormously sweet, velvety and soft on the palate, well balanced, with a very long fin... read more...

Tasting Notes: Dark bronze in color with golden rim. Pungent nutty aromas and smooky wood background in the nose. Rich flavours of bitter chocolate, walnuts and baked chestnuts. This Oloroso wine has ... read more...

This extra fine sherry comes exclusively from select vineyards in the 'Zona de Jerez Superior' the world's finest area for production of sherry. It is medium dry with a delicate color and ... read more...

This extra fine cream sherry comes exclusively from select vineyards in the Zona de Jerez Superior, the world's finest area for production of sherry. It is aged through the time honored Savory & J... read more...

This extra fine cream sherry comes exclusively from select vineyards in the Zona de Jerez Superior, the world's finest area for production of sherry. It is aged through the time honored Savory & J... read more...

A delicate pale cocktail sherry noted for its fine, dry after taste.

Palo Cortado is rareity as a ine within the Montilla-Moriles wine region. Mahogany in color, with complex bouquet, it harmonizes characteristic notes of Amontillados and Olorosos together with citric ... read more...

Produced from Pedro Ximenez grapes, partially dried 1 week before pressing and then a 5-6 year aging period in oak barrels of our traditional soleras, this rich dessert wine has an almost opaque black... read more...