Search Results

Clear. Medium-bodied. Grass, green herbs. Compact texture. Rather austere and full on the nose. Somewhat grainy, with a tight feel on the palate. Nice spicy accents. Finishes with a touch of heat.

Fleur Charmante, a new French liqueur, is crafted with a blend of fruits and herbs, this spirit’s flavor can stand alone, but blends effortlessly with other liquors to create elegant cocktails. ... read more...

OUR 5 PILLARS: 1) Aged at the Base of an Active Volcano since 1890: Flor de Caña is a naturally aged rum enriched by the unique properties of the San Cristobal volcano, the most active in Nicar... read more...

OUR 5 PILLARS: 1) Aged at the Base of an Active Volcano since 1890: Flor de Caña is a naturally aged rum enriched by the unique properties of the San Cristobal volcano, the most active in Nicar... read more...

The grapes for our 2013 Napa Valley Cabernet Sauvignon were grown in some of Napa Valley’s most prestigious appellations, including the mid-valley regions of Rutherford and Oakville. We pressed ... read more...

Amber to light brown, with hints of raisins and vanilla; dry, full, harmonic and fervent. The Marsala of choice for fish, poultry and meat preparation. An elegant aperitif to serve with cheese.

Dark amber, with hints of dates and apricots; sweet, full, warm and harmonic with an elegant, dried fruit finish. The Marsala of choice for fish, poultry and meat preparation. An elegant after-dinner ... read more...

A blend of Shiraz, Cinsault, Grenache Noir, and Pinotage. Blooming Red is an excellent fruit-driven red blend that offer vivid notes of ripe plums, raspberry and a hint of dark chocolate. The creamy t... read more...

This fine-spun Pinot Noir opens with fresh aromas of coastal evergreens and wildflowers. Hints of early-season cherries follow, macerated in warm spices (anise, cardamom, allspice) and layered over ea... read more...

A distinctive forest character marks this pure and savory expression of coastal Pinot Noir. Aromas conjure the moist morning canopy of old-growth redwoods—minerally, fresh, and cool. Soil and oc... read more...

From sites in a higher-elevation, where yields are lower than normal, the grapes for Folk Tree were certainly hitting optimal ripeness for a more “old world” style of wines. Folk Tree vill... read more...

Fonseca Twenty Year Old Tawny Porto is deep amber in color with russet highlights. Its superb bouquet is a complex marriage of ripe, plummy, mature fruit, warm spicy overtones of cinnamon and buttersc... read more...

Fonseca Bin No. 27 was created over a century ago for family consumption, and only released commercially in 1972. It is produced primarily from wines from Fonseca's own quintas in the Cima Corgo a... read more...

This shows both power and delicacy, with spiced black cherries and mulberries as well as notes of walnut and chocolate. Hints of mushroom, too. Very sweet and dense with plush tannins, coating the dee... read more...

Fonseca’s three vineyards—Quinta do Panascal, Quinta de Cruzeiro and Quinta de Santo António—all form the backbone of Fonseca’s Late Bottled Vintage Portos, produced in ... read more...

In most countries, Ports is traditionally enjoyed at the end of the meal. The exception is white Port, especially the drier style which makes an excellent aperitif. It is a blend of classic white Port... read more...

Fonseca has belonged in the first rank of Vintage Port producers since the nineteenth century. Its Vintage Ports are noted for their luscious fruitiness which develops great opulence and complexity wi... read more...

Fonseca’s three vineyards—Quinta do Panascal, Quinta de Cruzeiro and Quinta de Santo António—all form the backbone of the famous Fonseca Vintage Portos, produced only in vinta... read more...

Fonseca’s three vineyards—Quinta do Panascal, Quinta de Cruzeiro and Quinta de Santo António—all form the backbone of the famous Fonseca Vintage Portos, produced only in vinta... read more...

Fonseca’s three vineyards—Quinta do Panascal, Quinta de Cruzeiro and Quinta de Santo António—all form the backbone of the famous Fonseca Vintage Portos, produced only in vinta... read more...

Fontaleoni is a small estate whose vineyards are located at 200 meters above sea level, the ideal altitude for growing the Vernaccia varietal. Low yields of grapes, careful harvest and pressing of thi... read more...

This wine is refreshing and lively in character. Dry, elegant and soft with notes of peach and almond on the finish.

A selection of Alvarinho grapes surrounding the village of Alvaredo. Traditional vinification without destemming, in order to fully preserve the grapes’ primary aromas. A very mineral and intens... read more...