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Clase Azul Plata is an ultra-premium tequila made from Tequilana Weber Blue Agaves- This silver tequila offers a surprising hint of sweetness and completely smooth flavor profile that makes it perfect... read more...

Clase Azul Reposado is an ultra-premium, reposado tequila made with Tequilana Weber Blue Agave that is slow-cooked in traditional stone ovens for a minimum of 72 hours. Once the agave reaches a deep, ... read more...

Clase Azul Reposado is an ultra-premium, reposado tequila made with Tequilana Weber Blue Agave that is slow-cooked in traditional stone ovens for a minimum of 72 hours. Once the agave reaches a deep, ... read more...

Clase Azul Reposado is an ultra-premium, reposado tequila made with Tequilana Weber Blue Agave that is slow-cooked in traditional stone ovens for a minimum of 72 hours. Once the agave reaches a deep, ... read more...

The thin slate stones of our vineyards in the Mosel River Valley are a critical factor in crafting a Riesling of exquisite balance. So precious are these stones that those which slip into the river ar... read more...

CHIARLI 1860 is the oldest producer of Lambrusco and other wines in Emilia. The winery was founded in 1860 by Cleto Chiarli who, until that date, managed the Trattoria dell'Artigliere in the cente... read more...

Fondatore means founder, and the name of this wine name bears special significance for Cleto Chiarli. The Lambrusco del Fondatore is a modern version of the same wine Chiarli produced for the customer... read more...

In 2016 Cleto Chiarli started a collaboration with local farmers in the Castelvetro area that have long embraced organic viticulture practices. These individuals are members of the Cantina Sociale di ... read more...

The Vecchia Modena Premium Lambrusco di Sorbara represents the history both of the Chiarli wine Company and of Lambrusco wine itself. The bottle and label are reproductions of an 1892 bottle the oldes... read more...

Established in 2002, Cliff Lede Vineyards encompasses sixty acres in the famed Stags Leap District. Cliff Lede, Vineyard Architect David Abreu, and Winemaker Christopher Tynan have come together to fo... read more...

Color: Intense and deep pink color with a brilliant appearance. Constant formation of rosaries of fine bubbles. Aroma: Clean and intense aromas of red fruits, typical of the variety, with a light note... read more...

The bouquet is deep, pure and sappy, wafting from the glass in a mix of sweet cassis, black plums, dark chocolate, gamebird, dark soil tones, violets, a touch of brown spices and plenty of upper regis... read more...

85% Grenache, 9% Syrah, 6 % Mourvedre The average age of the vines is 40 years, with some vines dating back to the early 1900s. All the grapes are hand harvested during multiple passes through the vin... read more...

Clos des Papes is one of the few estates to use all permitted varieties for both red and white Chateauneuf. They are well known for producing one of the most authentic and long lived examples of the a... read more...

Clos des Papes is one of the few estates to use all permitted varieties for both red and white Chateauneuf. They are well known for producing one of the most authentic and long lived examples of the a... read more...

The Clos du Bois Cabernet Sauvignon is a decadently smooth, full-bodied wine. Deep purple shows in the glass with aromas of black cherry and a subtle touch of vanilla from the oak. The palate presents... read more...

Tasting Notes: Brilliant silver straw yellow in color. Intense aromas of apple blossom, ripe pear, and sweet lemon drop are complemented by toasty oak, spice, and cream. The silky texture of the wine ... read more...

Tasting Notes Brilliant silver straw yellow in color. Intense aromas of apple blossom, ripe pear, and sweet lemon drop are complemented by toasty oak, spice, and cream. In the mouth, the silky texture... read more...

Our classic Merlot displays aromas of ripe black cherry, brown spice and lightly toasted oak. Rich in texture with notes of concentrated black fruit and mocha, this wine pairs nicely with your favorit... read more...

A blend that not only delivers suave tannins and supple southern fruit but also stands the test of time, aging with grace and elegance for decades. This primarily older-vine Grenache blend is abundant... read more...

Truly exceptional Pernand-Vergelesses. We love the fresh tropical fruit nuances and sharp minerality this white exhibits. There's a nice, delicate touch of oak influence that is beautifully integr... read more...

Subtle yet complex aromas of lemon, spice, honey and dried apricot. Full-bodied and very, very intense, with loads of dried fruit and a long, spicy finish.

The 2017 Clos Haut-Peyraguey showed brilliantly and is another stunning Sauternes from this great vintage. White peach, honeycomb, flowers, and plenty of botrytis notes all emerge from the glass, and ... read more...

This is a meaty, rustic red, comprised of about 80% Malbec (known locally as Cot) and 20% Merlot. If offers a rich display of dark coffee and ripe black fruit aromatics and a rugged appeal, making it ... read more...