Loire Valley

From one of the great Loire Valley producers, this organic Chinon is made from 35 years old Cabernet Franc vines. Aromas of raspberry, red currant, and earthy minerality lead the way, with a touch of ... read more...

Bernard Fouquet's Le Petit Clos comes in at a dryness level somewhat closer to sec than demi-sec, so it's fairly dry. There are lovely aromatics and flavors throughout, with orchard fruits pre... read more...

This youthful, fresh Muscadet is produced from 15-30 year old vines planted on limestone-heavy soils. Forward and friendly, this pops with juicy white peach, crisp green apple, and tart lemon peel sur... read more...

Bonn

Vibrant and remarkably fresh, this citrusy Loire Valley white is ideal refreshment for the warm weather months. This has an easy-going charm, but with enough stuffing to pair beautifully with steamed ... read more...

The chateau (and a beautiful one at that!) is located on a limestone plateau above the Loire River in the Touraine region. The estate's 75 acres of Chenin Blanc vines are planted in calcareous and... read more...

An absolutely lovely organic rosé made from Gamay in the heart of France's Loire Valley. Delicate berry and a nice touch of salinity highlight the exquisite freshness of this beautifully ba... read more...

Light yellow in color, with green reflections. The nose is floral (acacia), with aromas of fresh almonds. The mouth is well balanced between roundness and freshness. Served chilled, this Vouvray will ... read more...

This is a zesty and fruity Sauvignon Blanc that beams with citrus and tropical fruit flavors. Lively acidity will keep you coming back for another sip. A nice wine to have as an aperitif or with light... read more...

Just-picked apple and citrus notes are generously present on the nose. The mouth is rich yet linear with notes of lime and a touch of salinity. Lovely balance and a wonderful freshness. A wine just be... read more...