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Ruby red with medium intensity. Medium-high intensity. Surprising for its frank, floral aroma with notes of berries, strawberries, licorice, hints of vanilla and a little cinnamon. It is fresh, with b... read more...

Montecillo Crianza maintains a cherry red color of surprising intensity. It is explosive on the nose, rich and lively with drive. Cooked red fruit dominates with a slight hint of blackberry. The oak a... read more...

Bright ruby red, medium-high intensity, very unctuous in texture when swirled. Intense aromas of ripe red fruit and aromatic herbs and excellent bouquet that perfectly combines spiced hints with notes... read more...

The 2011 Prado Enea checks in as a blend of 80% Tempranillo, 20% Garnacha, Mazuelo that spent a full three years in oak, followed by three years in bottle before being released in May of 2019. It reve... read more...

The 2015 Prado Enea Gran Reserva comes from a hotter, riper vintage, but it shares similar gamey, exotic aromatics of red and black fruits, sappy herbs, flowers, leather, iron, and background cedary o... read more...

A lovely straw-yellow color. On the nose it reveals itself to be a complex wine, with citrus notes, such as lemon, lemon cake, floral aromas (white blossom) and stone fruit (peach), with even hints of... read more...

A medium- to full-bodied red, well-knit and harmonious, showing a fine, tense frame of chalky tannins fleshed out by crushed black raspberry, balsamico, dried fig and deep notes of ground coffee, iron... read more...

There's a great deal of elegance to this Reserva. Roasted plum and savory spice notes lead to a smoothly textured mouthfeel. It's all in wonderful balance. A fabulous choice to serve with roas... read more...

Bodegas Nexus One Tempranillo from Spain’s Ribera del Duero brings a wealth of vibrant red fruit and silky texture. Aromas of ripe cherry, plum, and a hint of vanilla leap from the glass, follow... read more...

Bodegas Nexus Pisarrosas is a luxurious expression of Tempranillo at its finest. Deeply aromatic with notes of blackberry compote, violet, cedar, and warm baking spice, it unfolds in layers of dark fr... read more...