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Tasting Notes: Citrus and orange blossom emerges, leading to more subtle mesquite and fruity aromas. Balanced flavors of citrus and herbal notes, enhanced by green fruits and smokiness from the cooked... read more...

The Agaves used to make 400 CONEJOS can take between 8 & 15 years to reach optimum maturity. The Pinas are slow cooked for 3-5 days, milled by stone, then kept in a wood tub as they begin the fermenta... read more...

400 Conejos Reposado is made with agave Espadin in Tlacolula, Oaxaca. This mezcal is made in a copper still, and it is aged for 3 months in American oak barrels before bottling. The aging of this mezc... read more...

As the first vodka approved to wear the Idaho Potato Commission's official seal, 44° North Mountain Huckleberry Flavored Vodka is the standard in Idaho potato vodkas. It is an ideal spirit for... read more...

45th Parallel in New Richmond, WI releases their small-batch whiskey at four years of age, using traditional aging techniques and medium-charred Ozark White Oak barrels. The distillery doesn't do ... read more...

This red blend begins with loads of ripe, dark fruit aromas that are laced with chocolate and vanilla overtones. The wine tastes smooth, soft and sweet and is filled with tons of jammy, ripe fruit. Th... read more...

818 Tequila by Kendall Jenner is made using 100% agave azul handcrafted in small batches in Jalisco, Mexico. For almost 4 years, Kendall Jenner has been on a journey to create the best tasting tequila... read more...

This blanco is mellow and easy to sip but still offers an array of classic blanco characteristics, including fresh herbs, lemongrass, citrus zest, white florals, honey, pepper and coconut. Rested for ... read more...

TASTE: Ripe roasted agave flavor with notes of caramel and vanilla AROMA: Vanilla, meringue, honey, and fruit accents BODY & COLOR: Straw color with golden hues and medium body FINISH: Smooth caramel ... read more...