Sake

On-the-go, hassle free, premium Ginjo Genshu sake in a can. Bushido is the ancient Japanese warrior code of moral values, loyalty, and honor until death. Usually unuttered and unwritten, the code allo... read more...

Gekkeikan Traditional is the world’s most popular Junmai-shu! It embodies the signature Gekkeikan style and represents over 370 years and 14 generations of sake brewing experience. Style: Herbac... read more...

Zipang Sparkling Sake is a unique and fun new sake from the House of Gekkeikan. Lightly carbonated, Zipang’s sparkling style is produced naturally by secondary fermentation in a closed tank. Cel... read more...

This is for one 200ml Single Serving Sake.

Food Pairings: Cheeseburger, Shiokara (heavily salted & fermented fish), Szechuan Cuisine & other strongly seasoned Chinese Cuisines, Chicken Empanadas, Ramen, Pizza. Tasting Notes : One of our most p... read more...

An extra-rich Genshu (undiluted) sparkling sake, with powerfully refreshing Funaguchi flavor. Big playful bubbles meet bring Funaguchi's classic fruity aromas and juicy flavors to a brand-new leve... read more...

A mouthful of Japan’s #1 selling Nigorizake “Perfect Snow” leaves a perfectly excellent impression. Impact is the main idea, coming from a flowery, full body, a crisp and dynamic swe... read more...

While breweries love to showcase their premium ginjo styles Kirinzan take immense pride in their entry level ‘futsu-shu’ meant for everyday drinking. They use Gohyaku Mangoku and Koshi Ibu... read more...

While an unusual format in the US the sake pack is very common in Japan, a lightweight and portable way to enjoy sake under cherry blossoms in a park, for a riverside picnic or while reading the paper... read more...

The hand-made, playful pandas that encircle the cup's outer surface elude to the true nature of this sake. Smooth and plush with a nice dry finish and a shy but flowery aroma. When warmed, the dee... read more...

For over 110 years, Nihonsakari has cultivated brewing techniques rooted in traditional sake-making processes from Nada, home of Japan's finest sake. Today we also produce natural beauty and healt... read more...

For over 110 years, Nihonsakari has cultivated brewing techniques rooted in traditional sake-making processes from Nada, home of Japan's finest sake. Today we also produce natural beauty and healt... read more...

NIGORI is lightly-filtered and the sweetest of all our types of sake. It is especially delicious with very spicy foods. The bottle should be shaken each time before pouring due to the high rice conten... read more...