Spanish Cordials & Liqueurs

Licor 43 Chocolate is a liqueur with a complex yet harmonious flavor profile. Intense cocoa tones with a slight acidity that adds a touch of freshness to the distinct sweet and vanilla notes of Licor ... read more...

The name itself derives from the 43 basic elements which compose it, principally fruit and fragant herbs, all carefully selected, which make Licor 43 a unique and unmistakable drink, completely differ... read more...

The name itself derives from the 43 basic elements which compose it, principally fruit and fragant herbs, all carefully selected, which make Licor 43 a unique and unmistakable drink, completely differ... read more...

The name itself derives from the 43 basic elements which compose it, principally fruit and fragant herbs, all carefully selected, which make Licor 43 a unique and unmistakable drink, completely differ... read more...

The name itself derives from the 43 basic elements which compose it, principally fruit and fragant herbs, all carefully selected, which make Licor 43 a unique and unmistakable drink, completely differ... read more...

The name itself derives from the 43 basic elements which compose it, principally fruit and fragant herbs, all carefully selected, which make Licor 43 a unique and unmistakable drink, completely differ... read more...

Magdala is a Mediterranean orange liqueur made by steeping orange peel in grape brandy that is carefully distilled in small batches at the Torres distillery in the Penedès (Barcelona). Aging in... read more...

Anis del Mono Dulce is a sweet anisette made using natural anise seeds together with ingredients such as green anis and saccharose. These special ingredients give it qualities that are famous througho... read more...