Clase Azul

Welcome to the world of Clase Azul Tequila. We are honored to share the magic of tequila with you through the eyes of our passionate craftspeople, who share their heart and soul in each bottle of Clas... read more...

Clase Azul is revered for its luxurious tequilas and artistic bottles, handcrafted in Mexico. The Ahumado Blanco is a bold expression of traditional tequila, infused with a delicate smokiness that set... read more...

A Taste of Sunset Born from a love story between heaven and earth, Clase Azul Gold embodies a spectacular sunset, capturing the sublime embrace between light and dark; with brilliant golden hues that ... read more...

100% Papalote Agave Clase Azul Mezcal Guerrero reveals one of Mexico's best-kept secrets: the wondrous state of Guerrero, a little-explored region that shows us another facet of Mexican culture. T... read more...

Mezcal Clase Azul, made 100% from Cenizo Agave, grows wild in the State of Durango where the extreme climate, the rich minerals of its soil, and the source of natural springs in the area, give particu... read more...

Clase Azul Plata is an ultra-premium tequila made from Tequilana Weber Blue Agaves- This silver tequila offers a surprising hint of sweetness and completely smooth flavor profile that makes it perfect... read more...

Clase Azul Reposado is an ultra-premium, reposado tequila made with Tequilana Weber Blue Agave that is slow-cooked in traditional stone ovens for a minimum of 72 hours. Once the agave reaches a deep, ... read more...

Clase Azul Reposado is an ultra-premium, reposado tequila made with Tequilana Weber Blue Agave that is slow-cooked in traditional stone ovens for a minimum of 72 hours. Once the agave reaches a deep, ... read more...

Clase Azul Reposado is an ultra-premium, reposado tequila made with Tequilana Weber Blue Agave that is slow-cooked in traditional stone ovens for a minimum of 72 hours. Once the agave reaches a deep, ... read more...

Clase Azul Reposado is an ultra-premium, reposado tequila made with Tequilana Weber Blue Agave that is slow-cooked in traditional stone ovens for a minimum of 72 hours. Once the agave reaches a deep, ... read more...