Red Blend Magnums

The 2020 Tignanello is an intense ruby red in color. Complex notes of ripe red fruits, especially cherries, are highlighted along with berries and floral notes. Its bouquet is complemented by notes of... read more...

Its intense and complex nose offers fruity notes of black cherries, plums, sensations of boxwood, mint, and black pepper. The palate is medium bodied, well rounded with supple delicate tannins that su... read more...

Barefoot Sweet Red is a ripe and juicy wine with explosive flavors of raspberry, pomegranate and luscious cherry. Excellent served chilled or enjoyed at room temperature.

The 2011 Prado Enea checks in as a blend of 80% Tempranillo, 20% Garnacha, Mazuelo that spent a full three years in oak, followed by three years in bottle before being released in May of 2019. It reve... read more...

Made from handpicked grapes from the Veneto region of northern Italy. This soft, sumptuous wine has flavors of berries, almonds, raisins, and spicy black cherries. This full-flavored wine pairs nicely... read more...

From the “grapey” nose to the deliciously silky-smooth finish, this wine is truly sensational!

A luscious fruity blend of Native American grape varieties, enjoyable to a wide range of tastes. A sweet red wine of intense grape nose and flavor.

A unique, mellow, easy drinking wine with subtle fruit and a soft finish. Enjoy with steak or pasta.

This “grapey” red wine is rich and smooth. Great for after dinner sipping and conversation.

This boldly fruity blend of Castelao, Tinta Roriz and Syrah is a long time customer favorite, and it's pretty easy to see why. It offers juicy berry flavors with just the right amount of spice. It... read more...

THE STORY Château Clarke takes its name from the Irish family who bought this estate in 1771. After more than two centuries of wine growing tradition and successive owners, the property was purc... read more...

Holding on extremely well, the 2010 d'Agassac is classic Cru Bourgeois. Striking mixed dark berry and floral aromas spring from the glass. The full-bodied mouthfeel offers an elegantly silky textu... read more...

2005 was the fourth consecutive year to have a deficit in rainfall, but the drought began very early, at the end of May, which allowed the vine to adapt itself by reducing its leaves. The very hot wea... read more...

Dark and very intense colour of deep ruby. Ripe aromas of small black fruit dominate (blackcurrant, blackberry), though with good freshness. The palate is fleshy, with a nice touch of tannin. Long, ca... read more...

The wine of Cheval des Andes combines the vibrant and intense expression of Argentinian Malbec with the rigour, elegance and savoir-faire of a great Bordeaux. It is a unique blend of Malbec grapes and... read more...

The Cabernet Sauvignon brings aromas of plums, tobacco, cacao and a good structure in the mouth. The Merlot brings aromas of black fruits, raspberries and silkiness in the mouth. The result is a fruit... read more...

For over 60 years, Fortissimo has been made using traditional methods carried down from the heritage of Italian family winemaking. This allows us to consistently deliver the homemade style and flavors... read more...

This bottle contains red wine and natural citrus, making a great base for sangria. Sangria is the traditional summer drink of Andalucia. Red wine is mixed with fruit, soda and brandy -- sort of a citr... read more...

A bold Portuguese red at a reasonable price. This blend offers layers of ripe blackberry, dark plum, and wild herbs framed by notes of cedar and spice. Silky yet rich, it balances richness with refine... read more...

Generous notes of fruits and Mediterranean scrub. Sweet incense notes accompanied by floral tones of rose and rhubarb note, typical of this region. On the palate, it showcases elegance and easy-drinki... read more...

Smells ripe and heady on the nose, expressive and seductive. This is rich and bold, it's edging on too much, with lots of wood on show in the slightly heavy texture, liquorice and coffee flavour a... read more...

The 2017 Cabernet Sauvignon J. Daniel Cuvee realy shows the radiance and richness of the year in its inky, super-concentrated feel. Super-ripe blackberry jam, chocolate, sweet spice, lavender and espr... read more...

Vintage Report 2015: Weather Conditions T he dry and mild weather conditions of spring quickly promoted budburst without talking of early-vintage. Blooming and ripening take place in excellent conditi... read more...

Les Tourelles de Longueville is the first second wine from Château Pichon Longueville Baron. It now has a sibling second wine: Les Griffons de Pichon Baron. Les Tourelles de Longueville is made ... read more...

The 2019 Leviathan boasts an intense mix of fresh boysenberry, black cherry, and plum with cocoa powder, allspice, and nutmeg. Its earthy elements of our rocky California hillsides include bay Laurel,... read more...