Bordeaux Wine

Boysenberry, dark chocolate and violet burst from the glass. A silky, textured, lacy wine with notes of black cherry, coffee and minerals. Finishes with clarity, finesse and elegance. Blend: 75% Merlo... read more...

When it comes to “classic” wines, it doesn’t get much more classic than Bordeaux, France. Bordeaux’s roots in wine go back thousands of years. The meticulously tended vineyards... read more...

This bold Left Bank Bordeaux originates from vineyards that neighbor some of France’s most famous châteaus. Made from a blend of Cabernet Sauvignon, Merlot and Petit Verdot, this full-bodi... read more...

A bright ruby color with purple to violet overtones, the fragrance of red fruits, and black currant. Full, pleasantly tannic taste and a lingering finish. Classic Bordeaux in a traditional style; nice... read more...

Bright straw yellow color. Very aromatic and flattering nose, mixing floral notes (lily) with ripe fruit aromas (white peach, pineapple, lychee). The mouth is ample, round, and balanced with a good fr... read more...

TASTING NOTES Brilliant golden color. Complex, fine and elegant nose with pineapple and apricot aromas combined with notes of acacia and honey. Smooth, persistent and fruity on the palate (candied ora... read more...

Here's a wonderfully-made Bordeaux Blanc that shows an exhilarating vibrancy of white peach and floral aromas along with a real freshness on the palate. It's a superlative Sauvignon Blanc that... read more...

From the wine-making team behind Chateau Pichon Baron comes this lively Bordeaux Superieur. This is a lovely, expressive red with notes of red berries with subtle vanilla undertones. The smooth palate... read more...

This organic red wine is made at Chateau Haut-Bages Libéral, a Grand Cru classified in 1855 in Pauillac. Made of 100% Merlot grapes from the famous appellation Haut Medoc.This wine comes from a... read more...

Blend of 62% Merlot, 38% Cabernet Franc VINIFICATION : Vinified by Hubert de Bouard. Fermentation is temperature controled in stainless steel, concrete and oak vats, then the maceration occurs during ... read more...

Château Bardins comprises 65% Merlot, 20% Cabernet Sauvignon, and 15% Cabernet Franc, from vines averaging 25 years of age but reaching 70 years in certain parcels. In the glass, Château B... read more...

The 2019 Beaumont, cropped at 50hL/ha, has a lovely, delineated bouquet of blackberry, briary and light tobacco notes. The palate is medium-bodied with grainy tannins, and not quite as supple as befor... read more...

Château Belle-Vue is considered one of the best Crus Bourgeois in the Médoc, as is the case with some Crus Classés. Its deep coarse gravel soils give it a subtle balance in finesse... read more...

With a deep purple color, this wine offers a powerful nose with notes of ripe red fruits and vanilla. Rich and full-bodied, it is supported by velvety tannins. An excellent every day value!

First vintage that I have tasted from this estate, purchased in 2006 by Bernard Magrez and renamed from Chateau le Peyre. Vinified partly in oak barrel, partly in clay amphora, this is polished and fi... read more...

Limpid, pale yellow color, with light silver reflections. A beautiful intensity, nose is marked by a tasty mix of exotic fruit notes (mango, passion fruit) and citrus (grapefruit). After a frank attac... read more...

Deep ruby-red color scattered with purple highlights. The nose is very attractive and fruity, revealing a delicious array of fresh fruit notes (cherry), underpinned by subtle hints of spice. This beau... read more...

55% Cabernet-Sauvignon, 40% Merlot, 5% Petit Verdot Tasting Notes: Generous. This is the perfect word to describe the character of Château Brown Red 2016. A bright vintage,highlighting the Caber... read more...

Aromas of redcurrants and plums with blueberries and black licorice, following through to a full body that’s so refined and polished, the tannins integrated wonderfully into the fruit. Fresh, li... read more...

This wine is made from 50% Cabernet Sauvignon and 50% Merlot. This pleasant Bordeaux is perfumed on the nose, with good upfront fruit and just enough spice to make it intriguing. Its medium-light body... read more...

Pumped up but nicely balanced by freshness, this is full of dark fruits and is an enjoyable Castillon, without doubt one of the best of the appellation. Silvio Denz-owned estate, where the natural aus... read more...

This wine offers attractive black-currant fruits sustained by solid tannins. Its blend, dominated by Merlot, is full of velvet textures as well as the tannins in the background.

A beautiful vintage, dry and fresh, expressing all the typicity of a grand Cheval Blanc. Complex, balanced, dense and fresh, he is made for a long ageing potential. Wine Maker Tasting Notes: An initia... read more...

THE STORY Château Clarke takes its name from the Irish family who bought this estate in 1771. After more than two centuries of wine growing tradition and successive owners, the property was purc... read more...