Piedmont Wine

Bright and expressive, this Dolcetto opens with aromas of ripe blackberry, dark cherry, and a hint of violet. The palate is fresh and smooth, offering juicy black fruit, subtle almond notes, and gentl... read more...

Marolo's Vermouth Bianco Domenico Ulrich is a white vermouth with an aromatic profile, featuring notes of vanilla. This is a semi-dry to sweet vermouth, based on a 19th-century recipe by Dr. Domen... read more...

The name and label may have changed, but this is the same M&R sweet vermouth you know and love. First crafted by Luigi Rossi in 1863, this iconic sweet vermouth has a deep scarlet hue and a bold, comp... read more...

The name and label may have changed, but this is the same M&R sweet vermouth you know and love. First crafted by Luigi Rossi in 1863, this iconic sweet vermouth has a deep scarlet hue and a bold, comp... read more...

The name and label may have changed, but this is the same M&R sweet vermouth you know and love. First crafted by Luigi Rossi in 1863, this iconic sweet vermouth has a deep scarlet hue and a bold, comp... read more...

Martini & Rossi Asti is a fruity sparkling wine made from the finest 'Moscato Bianco' grapes grown in the heart of the prestigious Italian D.O.C.G. area. Top quality ripe grapes from a single ... read more...

Take your favorite spumante to go with Martini & Rossi's convenient 4-pack. Bubbly, sweet and delicious.

A wonderful combination of artemisias and the rich warmth of red sandalwood fills the whole palate with sensations in this fine and rare cup. The rich dark spices of Rubino are perfect with Parma ham,... read more...

An intense bouquet with hints of ripe fruit and rose petals. Persistent in taste, thanks to its fine and enveloping tannins that give an elegant pleasantness to this wine.

Made of 100% Dolcetto from vineyards in Dogliani which are rich in calcaerous clay, the vines are about 20-years-old. Maceration on the skins in temperature controlled steel tanks for 4 days, then vin... read more...

This Nebbiolo is made from 10-30 year old vines in Monforte d’Alba and Guarene. Fermentation in stainless steel, then aging six months in large French oak casks coopered in Austria. Only 1000 ca... read more...

This sweet, fragrant, lightly sparkling wine has vivid aromas and flavors of peach, apricot, grapefruit and sage on a light body with a delicate finish typical of Moscato d’Asti. Enjoy this with... read more...

This sweet, fragrant, lightly sparkling wine has vivid aromas and flavors of peach, apricot, grapefruit and sage on a light body with a delicate finish typical of Moscato d’Asti. Enjoy this with... read more...

Red, with yellowish orange hints due to the aging process. Dry, velvety and austere, with a bouquet of faded rose and violet.

Tasting notes: Rich, silky, velvety, soft and with smooth tannins. Fruity notes of cherry, strawberry, raspberry, and ripe tomato. Floral notes reminiscent of rose petal and violet. Food pairing: Boeu... read more...

Refresh yourself with the delicious Italian sparkling wine that offers the tantalizing taste of fresh, fruity strawberries.

Oddero is one of the great, historic, traditional Barolo houses with a long history spanning over 200 years. There are mentions of the Oddero family in La Morra as far back as the 1700’s though ... read more...

A blend of mostly Barbera with a dollop of Dolcetto, all grown organically. This is punchy, fresh tasting red wine that’s been fermented and aged in concrete. This is a fun, delectable wine with... read more...

The 2018 Barbaresco Serraboella is a very pretty wine. In this vintage, the Serraboella is quite ethereal in feel. Rose petal, orange peel, spice, mint and sweet dried cherry all lift in the glass. Th... read more...

Serra is the name the winery's family since long time has assigned to the fresher and more delicate slope of the Serraboella. More evolved soils, richer, less dry, in a more closed and fresh valle... read more...

Ruby red color, with bright violet undertones. The nose is characterized by blueberry and black cherry aromas. The dark black fruit flavors are soft with silky tannins and a hint of rustic earth. Arom... read more...

Here the Nebbiolo grapes were always the best: consequently in 1978 Enrico convinced his father Paolo to vinify these grapes separately and show for the first time the potential of this site. One of t... read more...

Cannubi is probably the most historical vineyard of the all Barolo region, in Barolo village. We vinify this cru from 1985 and this is one of the two oldest vineyards of ours planted in 1946 on the ce... read more...

Cannubi is probably the most historical vineyard of the all Barolo region, in Barolo village. We vinify this cru from 1985 and this is one of the two oldest vineyards of ours planted in 1946 on the ce... read more...