Cabernet Sauvignon

Here's a perfect example of just how great the 2023 vintage is going to be for Napa Valley. This relative bargain Cabernet Sauvignon brings tons of seductive dark berry fruit, roasted plum, coffee... read more...

A deep ruby color, the wine opens to reveal expressive aromas of juicy blackberry, boysenberry and bramble, along with notes of toasty vanilla and graham cracker. The full flavors are highlighted by a... read more...

Top-notch California Cab at a more than fair price. This red has all the hallmarks you love about Cabernet Sauvignon - dark currant and berry fruits, subtle hints of mocha, and a rich, rewarding mouth... read more...

The complex nose offers outstanding aromas of ripe black fruits such as figs and blackberries complemented by notes of crème de cassis, while spices such as cayenne pepper appear over a back of... read more...

Montesierpe Cabernet Sauvignon offers aromas of ripe black fruit, pepper, and spices, with moderate tannins and a fresh finish. Ideal with pasta, steak, or Peruvian creole dishes like lomo saltado.

Grown on the rocky slopes of Mt. Veeder, the 2019 Cabernet shows notes of black cherry, blueberry, and Asian spice. On the palate, the wine has a profound density of fruit that is structured by fine t... read more...

A deal if ever there was one. This super value California Cab is easy to love for its smooth, creamy texture and wonderfully fruity character. Enjoy this with grilled or roasted meats, barbecue and st... read more...

337 Cabernet Sauvignon exhibits lively aromas of black cherry, ripe currant, fresh herbs and lightly roasted coffee. Supple tannins and balanced acidity support core flavors of blackberry, black cherr... read more...

Blended from our three Estate vineyards in arguably the three best appellations within the Napa Valley: Howell Mountain, Mt. Veeder and Oakville. Howell Mountain gives us structure and ripe red fruit,... read more...

Irresistible aromas of rose petals and blueberry cobbler lead to ripe, supple silky tannins. Flavors of vibrant black cherry, candied blackberry, and red plum are complimented by notes of black curran... read more...

A blend of 84% Cabernet Sauvignon, 8% Merlot, 6% Malbec, and the rest Petit Verdot, the 2019 Cabernet Sauvignon Estate comes all from the cool Stags Leap District and was brought up mostly in new Fren... read more...

A dark garnet core with a brooding cardinal rim, the 2022 Palermo-opens with notes of crunchy cassis, muddled boysenberry, ripe elderberry chapparal and cedar. The palate continues many of the aromati... read more...

With grapes coming from sixty-year-old vines, Pascual Toso Alta Cabernet Sauvignon has a nose and palate redolent of boysenberry and raspberry fruit, as well as vanilla, spices and chocolate. It is a ... read more...

Aromas of blackberries, currants, violets and black licorice follow through to a full body with chewy, polished tannins that have a tile and dust character and texture. It’s very long and persis... read more...

Growing Season The 2016 growing season was cooler on average than the previous three vintages, with lower temperatures during the day and cooler nights. Although harvest started a week earlier than av... read more...

Vintage Notes The 2017 growing season began with abundant rainfall, ending California’s long drought. Spring weather was cool, delaying bud break slightly. Warmer weather in mid-May insured even... read more...

Gorgeous aromas of currants, blackberries, sweet tobacco and violets follow through to a full body with round, finely chewy tannins and a gorgeous finish of fruit, iodine and graphite. But always pret... read more...

The 2019 Au Paradis (o par-a-dee) is located in the heart of the Oakville AVA’s famed “red dirt” in Napa Valley, Au Paradis is situated exactly where its name translates, “In H... read more...

The grapes for Peter Vella Cabernet Sauvignon are harvested from some of California's best-known growing regions. Unlike many other Cabs, however, this wine is created in a light, easy-to-enjoy st... read more...

The 2019 Cabernet Sauvignon Estate is a blend of 89% Cabernet Sauvignon, 6% Petit Verdot and 5% Malbec. Deep garnet-purple in color, it charges out of the gate with bold blackcurrant and blackberry pr... read more...

Poco a Poco means little by little in Spanish. This is the philosophy farmer and winemaker Luke Bass takes when making the Poco a Poco wines. Everything about growing grapes and making wine is Poco a ... read more...

This wine displays blueberry, black cherry and currant flavors with nuances of licorice, violets and cigar box all wrapped together with a dash of vanilla and mocha. Medium to full-bodied, well-balanc... read more...

At Post & Beam, we make wines of pure expression, built on generations of hands-on experience and the legacy of Far Niente Wine Estates. The 2022 vintage displays seductive aromas of briar patch and p... read more...

Priest Ranch believes that all wines must stem from the land itself. Our winemaker and viticulturist, Craig Becker, draws on rich, diverse vineyard sources of the Napa Valley that feature a variety of... read more...

The 2021 Quilceda Creek Cabernet Sauvignon is a wine for the ages. Potent aromas jump out of the glass, showing framboise candy, black tea, and a strong classic note of sandalwood. Savory cumin, sage,... read more...