Sangiovese Wine between $10 and $25

Respect for biodiversity, for the health of the workers and for the environment are the cornerstones from which Badia a Coltibuono Chianti Classico is born. In the heart of the Sienese part of Chianti... read more...

Bursting with fresh raspberries, the firm tannins and good balancing acidity round out this wine that has a lot of flavor in it. There is some cuisine that pairs well with this delicious wine.

Bolla Chianti is made predominately from Sangiovese grapes grown in Italy's most-famed wine district, the Chianti region of Tuscany. This well-balanced fruit-forward wine has an intense violet aro... read more...

Terroir : Grapes are sourced from the Romagna DOC zone, Emilia-Romagna. Calcareous soil with well-drained clay. Vinification : Hand-harvested grapes undergo a controlled winemaking process to preserve... read more...

A beautifully mature Tuscan red showing the harmony of Sangiovese-driven structure with supple, polished fruit. Aromas of dried cherry, wild blackberry, tobacco leaf, and crushed herbs lead into a med... read more...

Ruby red, garnet reflections on aging. The nose is intense with hints of violets, berries and cherries. The palate is velvety, well-rounded, full bodied and well balanced. Pairs well with grilled red ... read more...

Deep garnet with violet reflections. Very fruity and intense, with hints of cherry, coffee, vanilla and spice. Full, soft on the palate, complex, well developed. Given its fruitiness, Dogajolo can be ... read more...

Intense and vibrant ruby red. On the nose, notes of red berries and violet. Harmonious and fresh, with well-integrated tannins and excellent drinkability. Pairs well with traditional pasta dishes with... read more...

Brilliant ruby red, with soft and elegant texture. Fruity aromas, balanced with herbal notes and a strong finish. Pair with aged cheeses, roasted lamb and game.