New York Red Wine between $25 and $50

A distinct, full-bodied red that offers ripe fruits, notably cassis and cherry. There's an undertow of coffee bean and vanilla here as well. A fine match for flavorful Italian dishes, game meats, ... read more...

With its clean aroma and delicate fruitiness, this sake transports you to a serene setting where Japanese tradition comes alive. The smooth and mellow taste, combined with a refined sweetness, creates... read more...

Includes the original Pinot Noir vines planted in 1958 by our founder representing the 2nd oldest Pinot Noir vines in America. Powerfully and rich offering dark plums and macerated cherries woven with... read more...

What a wonderful Pinot! Delicate, feminine, and as charming as can be. This Finger Lakes red disarms you with its light ruby color, yet it yields upfront aromatics of ripe red berries and subtle tea l... read more...

Nordic for mulled wine, Glögg originated in the early 1600s. Traditionally, spices were added to the poor-tasting wine of the time. As flavors improved, Glögg remained popular in Nordic coun... read more...

A beautiful red wine with soft fruit notes, a rich flavor and a smooth finish—this is a red wine to pair with a meal and impress your friends! Aged for 10 months in Hungarian oak barrels, our Me... read more...

If you enjoy a bold Cabernet, give this full bodied blend of Cabernet Franc, Dechaunac and Chelois a try. The blend is aged in American oak barrels for a minimum of 6 months. With light oak tannin and... read more...

If you are looking for something off dry, this might be your new favorite white wine! Seyval blanc and Traminette are grape varietals that are estate grown, harvested, blended and bottled right here a... read more...

One of the best Cabernet Franc wines we've encountered from New York. This has a wonderfully rich texture and sports a melange of aromatics like red berries, fresh garden herbs, black pepper, and ... read more...