Speyside Spirits

The 12 year-old expression is a fine example of how the distinctively crisp, citrus character of Aberlour’s raw spirit is deftly softened by double cask maturation. Traditional oak and seasoned ... read more...

Colour: A warm, golden amber. Nose: Creamy with sweet raisin aromas and a spicy nuttiness. Palate: A smooth blend of floral and spicy flavours, paired with a sweet plum fruitiness and gentle oakiness.... read more...

A rich, sherried 18-year-old expression for an unbeatable value is exactly what you have here. Aberlour is well-known for their fuller, robust style and the 18-year has all of that, but, thankfully, w... read more...

Abunadh, Gaelic for of the original" matured exclusively in Oloroso ex-sherry butts. It is a natural cask-strength malt whisky produced without the use of modern-day chill filtering methods or the add... read more...

Original Cask Strength, 117.4 Proof, Batch 2 Matured in Bourbon Oak Casks, Non-Chill Filtered Aberlour Whisky was bour in the Speyside Village of Aberlour, made with local spring water from the Ben Ri... read more...

This 25-year-old Aultmore Foggie Moss is part of Dewar's The Last Great Malts range launched in 2014. Rich with both sweet and earthy notes, this is one to sip and savour. Often veiled in obsuring... read more...

The Balvenie DoubleWood is a 12 year old single malt which gains its distinctive character from being matured in two wood types. Over the period of maturation it is transferred from a traditional oak ... read more...

Caribbean Cask has been matured in traditional oak whisky casks for 14 years, and then ‘finished’ in casks that previously held Caribbean rum. To create the ideal finish, Malt Master David... read more...

To create The Balvenie PortWood 21 year old single malt whisky, a marriage of rare Balvenie is transferred to port casks, or pipes, which have held fine port wines. Here it is sampled regularly by The... read more...

This Single Barrel expression from The Balvenie has been aged for 12 years in a first fill Bourbon cask of a single distillation. While each cask is subtly different, The Balvenie Malt Master hand sel... read more...

Inspired to produce an even fruitier, sweeter Balvenie, Apprentice Malt Master, Kelsey McKechnie had the bright idea to import Virgin Oak barrels from Kentucky. After deep toasting them at The Balveni... read more...

The Original Ten encapsulates the signature smooth and multi-layered character of Benriach. Three cask matured for at least ten years in bourbon barrels,sherry casks and virgin oak, to create layers o... read more...

The Smoky Twelve is the perfect marriage of fruit,malt, oak and rich layers of smoke. Crafted from a combination of unpeated and peated spirit and three cask matured for at least twelve years in bourb... read more...

To make Benriach Twelve, Benriach spirit is three cask matured for at least twelve years in sherry casks, bourbon barrels and port casks. The whisky from each cask is then expertly married together to... read more...

Pour yourself a dram of Benromach – not too wee and not too big. Swirl the golden liquid around your glass and notice the aroma without water. In other words, take a sniff. Indeed, indulging in ... read more...

Pour yourself a dram of this beautiful Speysider, lift it to the light and notice the golden brown colour, imparted by our virgin oak casks. Even the wood we use for maturing the spirit is an intrinsi... read more...

Pour yourself a dram of this seriously smoky single malt whisky… we only produce very small batches of this unique Benromach Speyside whisky, so you’re one of the few people who are able ... read more...

Whisky as it always was. Whisky as it used to be. Every drop is whisky from the old school-when it was often sold direct from barrels kept behind the bar. Each and every bottle contains it's own s... read more...

NOSE Fresh fruit and toffee apple; an integration of ripe orchard fruits (apples and pears), berries and a hint of citrus, layered above a background of sweet wood and creamy vanilla fudge. PALATE Ric... read more...

The new Craigellachie Cask Collection, according to those behind it, initially kicks off with the distillery’s 13 year old whisky. It is initially aged in American Oak – a combination of r... read more...

Flavor notes Baked apples, vanilla, marshmallows over a bonfire. A Style Seldom Met in 1891 A whiskey expert noted that Craigellachie represented a style of whisky that 'Seldom met with now' ,... read more...

Craigellachie sits firm in the heart of Speyside, flat bang in the middle of Scotch territory. It obstinately stands alone on a rock overlooking the confluence of the rivers Fiddich and Spey. But rid ... read more...

Dufftown is recognized for producing a fresh citrus distillate, which you’ll taste in this month’s selection: Lady of the Glen Dufftown 2008 Single Malt Scotch Whisky, distilled March 4th,... read more...

A whisky with a long heritage, beautifully balancing vanilla and berried notes, this quintessential Speysider reflects all our expertise. It is distilled on the banks of the River Lossie where we have... read more...

Our 15 Year Old marries two very different cask types in one outstanding dram. With half spending it’s life in American oak embodying Glen Moray's classic style, the other half maturing in o... read more...