Spirits Store

A true collector’s gem, this exclusive Mid Valley Wine & Liquor selection was drawn from a single 11-year-old barrel, bottled at its natural 57.4% ABV. Only 144 bottles were made. Rich aromas of... read more...

Introducing Mid Valley Wine & Liquor’s exclusive new Private Barrel: Jack Daniel’s Private Barrel Barrel Proof Select Tennessee Whiskey. Hand-selected for its exceptional character, this b... read more...

Barton 1792 Distillery was established in 1879 and continues today as the oldest fully-operating Distillery in Bardstown, Kentucky. Situated in the heart of bourbon country on 196 acres, the Distiller... read more...

*LIMITED EDITION* AGED TWELVE YEARS Twelve years is a long time to wait, but patience has its rewards. Starting with our signature high rye recipe, this impeccable bourbon whiskey is the satisfying re... read more...

Barton 1792 Distillery was established in 1879 and continues today as the oldest fully-operating Distillery in Bardstown, Kentucky. Situated in the heart of bourbon country on 196 acres, the Distiller... read more...

Barton 1792 Distillery was established in 1879 and continues today as the oldest fully-operating Distillery in Bardstown, Kentucky. Situated in the heart of bourbon country on 196 acres, the Distiller... read more...

Barton 1792 Distillery was established in 1879 and continues today as the oldest fully-operating Distillery in Bardstown, Kentucky. Situated in the heart of bourbon country on 196 acres, the Distiller... read more...

Barton 1792 Distillery was established in 1879 and continues today as the oldest fully-operating Distillery in Bardstown, Kentucky. Situated in the heart of bourbon country on 196 acres, the Distiller... read more...

Barton 1792 Distillery was established in 1879 and continues today as the oldest fully-operating Distillery in Bardstown, Kentucky. Situated in the heart of bourbon country on 196 acres, the Distiller... read more...

Using 100% Weber Blue Agave, picked at their peak- anywhere from 8-12 years old - Anejo is aged in French Oak barrels for a minimum of 14 months. Its finish is described as spicy and well rounded with... read more...